Dishwasher or Steward

Company: Marriott International, Inc
Location: Fort Shafter
Posted on: February 26, 2026

Job Description:

Marriott International is seeking a dedicated Dishwasher/Steward to join our vibrant team in the Food & Beverage Operations department. At Marriott, we are committed to fostering an enriching, rewarding environment that reflects our status as a global hospitality leader with properties spanning 139 countries. The ideal candidate will play a crucial role in maintaining the highest standards of cleanliness and hygiene in our kitchen areas, ensuring a pleasant dining environment that aligns with our legacy of quality hospitality and innovative customer service. Operate and maintain cleaning equipment and tools, including the dishwashing machine and hand wash stations Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment Ensure dishes and cookware are sanitized and available as needed Manage garbage disposal and set up garbage bins Keep dishwasher logs updated for maintenance and hygiene standards compliance Assist with routine food prep as needed Ability to handle heavy equipment and machinery used in cleaning Knowledge of cleaning detergents and sanitation protocols Strong time management and organization skills Medical Insurance Life Insurance 401k Food Handler's Certificate (preferred but not required)

Keywords: Marriott International, Inc, Honolulu , Dishwasher or Steward, Hospitality & Tourism , Fort Shafter, Hawaii