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Executive Chef

Company: Flying Food Group, Inc.
Location: Honolulu
Posted on: April 18, 2019

Job Description:

Flying Food Group Position Specifications Job Title: Executive ChefPosition Scope: Oversee the hot kitchen production staff to provide quality food and service to airline customers including menu presentationsEducation Requirements -- Degree or certification from cooking or culinary College or programKnowledge or Experience Requirements -- Hospitality skills that have developed in roles that require high levels of service. -- Culinary skills including menu design, Garde Mange and creating innovative dishes. -- All aspects of supervision of similar number of staff members. -- Food safety standards for food production work spaces. -- Financial skills for managing budgets, food and labor costs including scheduling hours. -- Computer skills for Microsoft office programs - Word and Excel. --- Different ethnic and cuisine traditions and practices a plus (examples: Asian, Kaiseki, Japanese, Chinese, Indian, Western) etc. etc. Activities -- Manage customer presentations and requirements including scheduling, budgets, menu design, and food preparation, with the highest level of hospitality service standards. These activities include catered events and VIP flights. -- Teach, coach and mentor culinary staff to prepare menu items to a high standard. -- Work effectively as a team member of the unit management team. -- Keep kitchen clean to required standards directly and through supervision of staff. -- Manage quality standards for all aspects of food production against acceptable food preparation and customer specifications. -- Manage budgets for food and labor costs including schedules for area of responsibility. Accountabilities -- Customer satisfaction with menu design and presentation. -- Budgeted labor and food costs achieved with adjustments for airline changes. -- All FSQ standards and procedures maintained at all times. -- Maintain positive and safe work environment. TB Clearance Required We are an EVerify Company JB.0.00.LN

Keywords: Flying Food Group, Inc., Honolulu , Executive Chef, Hospitality & Tourism , Honolulu, Hawaii

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