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Kitchen Prep

Company: Gen Korean BBQ House
Location: Aiea
Posted on: May 3, 2021

Job Description:

Company Introduction:
We, at Gen Korean BBQ, are pleased to present our guests to an experience they will truly never forget, from our boundless menu options consisting of freshly prepared meats, seafood, and vegetables, to our refreshing & traditional Korean ban-chan (side-dishes); you will experience a wide array of complex flavors that will truly give your palate a new perception of taste.Overview:

GEN Korean BBQ is looking for line and prep cooks with 3-6 months experience in the back of the house. Company is willing to train but a strong work ethic and positive attitude is required. BOH is part of a tip pool and can expect to earn approximately $2 to $4 more per hour during peak (dine-in) business times.

Job Types: Full-time, Part-time

Company website: www.genkoreanbbq.com

Job Duties::

  • Prepare all food items as directed in a sanitary and timely manner

  • Follow recipes and presentation specifications

  • Operate standard kitchen equipment safety and efficiently

  • Clean and maintain station in practicing good safety and sanitation

  • Assist with the cleaning and organization of kitchen and equipment

  • Restock items as needed throughout the shift

  • Adhere to all sanitation and food production codes


  • Cooking: 1 year (Preferred)

  • Restaurant Experience: 1 year (Preferred)

Knowledge, Skills & Abilities:

  • Strong verbal and written communication skills in English required. Multi-lingual highly preferred.

  • Excellent customer service and hospitality skills required.

  • Positive, can-do attitude and demeanor.

  • Availability to work 2-5 days out of the week including weekends.

  • Active Food Handler Certificate or Card required.


  • Employee discount

  • Flexible schedule

  • Referral program


  • 10 hour shift

  • 8 hour shift

  • Day shift

  • Holidays

  • Monday to Friday

  • Night shift

  • Overtime

  • Weekends

Tip Income::


Covid-19 Precaution(s)::

  • Personal protective equipment provided or required

  • Temperature screenings

  • Social distancing guidelines in place

  • Sanitizing, disinfecting, or cleaning procedures in place

Keywords: Gen Korean BBQ House, Honolulu , Kitchen Prep, Other , Aiea, Hawaii

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